This white blend of 50% Roussanne and 50% Grenache Blanc was aged in 50% new french oak for ten months. Great for white fishes, soft cheeses as well as salty dishes such as buttered popcorn and pulled chicken.
Cuvee
$28.00Price
This white blend of 50% Roussanne and 50% Grenache Blanc was aged in 50% new french oak for ten months. Great for white fishes, soft cheeses as well as salty dishes such as buttered popcorn and pulled chicken.